MENU FOR GROUPS

We Prepare menus for groups between 15 and 40 people devised to serve the center of the table and share.

MENÚ 1

CAP DE CREUS SPECIAL

Starter

Escalivada (grilled vegetables), Special salad, Mussels or Iberian ham

Main Course

Roast fresh fish with potatoes and onions

(Sea bass or Sea bream)

or

Beef Curry/ Fish Curry/ Vegetable Curry

(Fish Curry– 3€ supplement)

Includes

Bread, olives, crianza wine, water, homemade dessert and coffee

 

PRICE

36€ per person

MENU 2

INDIAN SPECIAL

Starter

Vegetarian salad, Omelette, Mussels or Serrano ham

Main Course

A choice from our selection of Curries

Chicken Curry, Pork Vindaloo, Beef Curry,

Vegetable Curry and other seasonal specialties

(Fish Curry– 3€ supplement)

Includes

Bread, olives, crianza wine, water, homemade dessert and coffee

 

PRICE

30€ per person

MENU 3A

L’EMPORDÀ

Starter

Salad, escalivada (grilled vegetables) with anchovies, assortment of cold meats or Serrano ham

Main Course

Seafood rice casserole

Includes

Bread, olives, crianza wine, water, assortment of cakes and coffee

 

PRICE

27€ per person

 

MENÚ 3B

L’EMPORDÀ

Starter

Vegetarian salad

Main Course

Seafood rice casserole

Includes

Bread, olives, local wine, water, homemade dessert or coffee

 

PRICE

22€ per person

MENÚ 4

BACKPACKERS CHOICE

Starter

Vegetarian salad or omelette and an assortment of cold meats

Main Course

Sardines or butifarra sausage with white beans and bread with tomato

Includes

Bread, olives, local wine, water, and cakes

 

PRICE

17€ per person

MENU 5

BREAKFAST or FINGER FOOD BUFFET

FINGER FOOD OPTION

Consult our Head Waiter for the different salad and dessert options

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AVAILABILTY

Between 9 and 11am or 5:30 and 7pm

PRICE

From 10-20€ per person

WINES

CAN SUMOI XAREL·LO D.O. PENEDÈS

Natural high altitude white wine, fresh, light and excellent on the palate due to its bold structure.

.

LA ROSA D.O. PENEDÈS

Honest rosé, rounded, well structured and full-bodied. Lingering fruity tones that caress the palate .

.

EL BUSCADOR (RED) D.O. RIOJA

A red wine with personality, typical classic Rioja tones, full and rounded consistent and moderately long finish. Very pleasant combined with meat and hearty dishes.

.

BUFANÚVOLS D.O. EMPORDÀ

Young wine with personality, fresh and pleasant on the palate, 100% Empordà.

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SPECIAL OPTIONS

We can adjust the wines included in the menus to suit our client’s taste, making the most of our complete selection of regional wines at reasonable prices.

Ask our Head waiter for the list.

DESSERTS

Assortment of home-baked cakes with natural ingredients:

Carrot cake, banana or almond with chocolate chips.

Chocolate cake, apple or cheesecake with fruits of the forest.

.

Our chocolate or apple cake with a scoop of ice cream.

.

Homemade Crema Catalana or “Mel i mató” (sweet cheese and honey)

.

Cream cheese ice cream bathed in fig syrup.

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Options to be arranged between the client and Head waiter.

Prices vary according to the selection.

 

 

 

GROUP MENU TIMETABLE

Lunch

12-1:30 pm or after 3:30 pm

Evening

6-7:30 pm or after 10:00 pm

+ INFO

– Consult us for special events or larger groups.

 

– Vegetarian option available and special dietary requirements catered for.

 

– We can alter the menu, adapting the prices to the product.

 

– Deposit required.

BOOKINGS

All reservations must be made by telephone or email in advance confirming details with our Head waiter.

 

+34 972 199 005

restcapdecreus@yahoo.es

WARNING FOR COACHES

– Coaches have limited access to the road into the Natural Park of Cap de Creus.

– Permits are not given between the 24th of June and the 15th of September.

– An obligatory permit must be obtained from Cadaqués local police:

Tel +34 972 159 343

E-mail policialocal@cadaques.cat